One ingredient can play such an important role in product quality

    Lecithin has a very large range of applications  including  improving  the quality and ease of manufactures of an immense array of products: chocolate, backed goods, feed, cosmetic, pharma, paint – just name a few. Extensive application know how is available to enable customers to jointly develop the most suitable product for new applications.

    Lecithin is a natural product with emulsifying as well as dispersing properties and significantly improves the quality characteristics of a multitude of food and non food products in many ways.